YUMMY SAUSAGE CUPS

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How to make Yummy Sausage Cups

Provided by @MakeItYours

Number Of Ingredients 5

1 pound maple-flavored ground pork breakfast sausage
1 8-oz. pkg. shredded sharp Cheddar cheese
1 16-oz. container sour cream
1-oz. pkg. ranch salad dressing mix
4 2.1-oz. pkgs. frozen phyllo cups

Steps:

  • Brown sausage in a skillet over medium heat; drain and return to skillet. Stir in remaining ingredients except phyllo cups.
  • Fill each phyllo cup with a scoop of sausage mixture. Arrange cups on ungreased baking sheets.
  • Bake at 350 degrees for 15 minutes, or until heated through and cups are golden.

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