This has to be one of the best potato casseroles ever. if your a cheese lover and a potato lover then this is the one for you.
Provided by lovetherain75
Categories One Dish Meal
Time 55m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Cook the 5 cups of potatoes till tender. drain and empty into a large bowl.
- chop and dice the onion and add it to the potato's.
- next add the ham.
- melt the velveeta cheese in the microwave or stove top with just enough milk to make it creamy usually about 2 tbls spoons. stir and pour cheese into the bowl.
- add salt and pepper to taste
- pour into a 11x13 casserole dish.
- sprinke cheddar cheese over entire casserole.
- crumble cooked bacon over casserole.
- bake on 350 for 25 min till chesse is starting to brown
- serve hot.
Nutrition Facts : Calories 497.6, Fat 31.5, SaturatedFat 16.9, Cholesterol 85.5, Sodium 1690.8, Carbohydrate 33.2, Fiber 3, Sugar 5.4, Protein 20.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love