YUMMY PEANUT BUTTER CUP ICE CREAM

Yummy Peanut Butter Cup Ice Cream image

Easy and yummy, this creamy peanut butter ice cream is mixed with chopped peanut butter cups.

Provided by Chloe Marie

Categories Desserts Frozen Dessert Recipes 100+ Ice Cream Recipes Chocolate Ice Cream Recipes

Time 1h20m

Yield 8

Number Of Ingredients 7

Ingredients

1 cup milk
4 egg yolks
½ cup white sugar
¼ cup creamy peanut butter (such as Jif®)
¼ teaspoon vanilla extract
1 cup heavy whipping cream
1 cup chopped peanut butter cups (such as Reese's®)

Steps:

Heat milk in a saucepan over medium heat without boiling until steaming, about 4 minutes. Beat egg yolks and sugar in a large bowl. Slowly whisk hot milk into yolk mixture until well mixed; return mixture to saucepan and continue to cook on medium heat.
Gradually stir peanut butter and vanilla extract into milk mixture until thoroughly combined, about 5 minutes. Pour peanut mixture into large bowl and cool for 15 minutes.
Stir heavy cream and peanut butter cups into milk mixture, pour into an ice cream maker, and freeze according to the manufacturer's instructions.

Nutrition Facts : Calories 348.5 calories, Carbohydrate 28.3 g, Cholesterol 146.9 mg, Fat 24.3 g, Fiber 1.2 g, Protein 7.1 g, SaturatedFat 11.1 g, Sodium 130.8 mg, Sugar 24.7 g