This is an approximation of how I throw burgers together when I have extra ground beef and little time. It is quick and easy.
Provided by Chef Chessie
Categories Lunch/Snacks
Time 15m
Yield 4 patties
Number Of Ingredients 8
Steps:
- Use your hands to mix Ground Beef, Sauce, Onion, Garlic, Salt & Pepper.
- Slowly mix in Bread Crumbs until it gets thick, but not so much that they are really noticeable.
- Separate into four equal parts.
- Roll into large balls then gently flatten. Do not press, pound, or smash.
- Grill until you reach desired temperature. (I use a George Forman Grill).
- Take off the grill and top with shredded cheese.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #lunch #beef #american #easy #beginner-cook #holiday-event #kosher #picnic #dietary #sandwiches #high-protein #low-carb #independence-day #egg-free #ground-beef #free-of-something #high-in-something #low-in-something #meat #to-go
You'll also love