Number Of Ingredients 9
Steps:
- Preheat oven to 375°.In a medium saucepan over low heat, melt butter and chocolate. Stir and set aside to cool for 5 minutes.Stir in sugar, egg, vanilla and salt until blended. Stir in flour and nuts. Shape mixture into 1-inch balls. Place 2 inches apart on ungreased baking sheets.Bake for 8 to 10 minutes or until set. While still warm, roll in powdered sugar. Cool on wire racks. Roll in powdered sugar again.Store in an airtight container.
Nutrition Facts : Nutritional Facts Serves
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