YOUR SIGNATURE BURGER

Your Signature Burger image

Provided by Food Network

Time 22m

Yield 4 Burgers

Number Of Ingredients 6

1 pound of ground beef
¼ cup finely chopped onion
1 teaspoon Lawry's® Seasoned Pepper
1 teaspoon Lawry's® Seasoned Salt
1 teaspoon Worcestershire sauce
4 hamburger rolls

Steps:

1.Mix ground beef, onion, seasoned pepper, seasoned salt and Worcestershire sauce in medium bowl until well blended. Shape into 4 patties.
2.Grill over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160°F). If desired, add cheese slices to burgers 1 minute before cooking is completed. Toast rolls on the grill, open-side down, about 30 seconds or until golden.
3.Serve burgers on toasted rolls with bacon slices, if desired. Garnish with desired toppings and condiments.