Make and share this Ying Yang Marinade recipe from Food.com.
Provided by Chef BoyamIhungry
Categories Chicken
Time 35m
Yield 2 Porkloins
Number Of Ingredients 8
Steps:
- For Porkloin: Make several small incisions in the pork loin and stuff the chili peppers into the incisions periodically as you marinate.
- Marinate overnight (or 24 hours for best flavor) being sure to turn the pork loin in the marinade every couple of hours.
- Grill over medium heat (I use a mixture of charcoal and hickory chips) about 30-40 minutes per pound.
- Should yield enough marinade for 2 1lb. loins.
Nutrition Facts : Calories 215.9, Fat 1.1, SaturatedFat 0.1, Sodium 4047.1, Carbohydrate 46.5, Fiber 4, Sugar 33.6, Protein 11.5
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