YEP, IT'S SPICY GLAZED CHICKEN
The flavors in this quick and easy dish are excellent. I recently tried a similar dish, here on Zaar, which we enjoyed very much. It spurred me to try my own favorite seasonings on this lovely glazed chicken. You will be pleasantly surprised, this dish is definitely company worthy.
Provided by Baby Kato
Categories Chicken
Time 45m
Yield 1 chicken, 4 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees.
- Place previously cooked chicken, in an oven proof dish.
- Combine the honey with the sherry in pan, on low and heat for 2 - 3 minutes.
- Next add the lemon juice, soya sauce and mirin to the honey mixture and blend well.
- Now add the chives, garlic, shallot, ginger, salt, pepper flakes and potato flour to the honey and sherry, stirring until mixture boils and starts to thicken.
- Pour the glaze over the chicken and bake uncovered in a 350 degree oven for 30 - 35 minutes.
- Serve on a bed of rice.
Nutrition Facts : Calories 1119.2, Fat 18.3, SaturatedFat 5.2, Cholesterol 85, Sodium 507.1, Carbohydrate 194.5, Fiber 3.3, Sugar 35.5, Protein 35.2
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