YELLOW RICE CASSEROLE
I have had this recipe for a number of years. I found it in the weekly sale paper for Harvey's Supermarket. My family loves it, but without the English peas and the water chestnuts. I just posted the recipe the way that it was when I found it.
Provided by Melissa Watson
Categories Rice Sides
Time 50m
Number Of Ingredients 10
Steps:
- 1. Cook yellow rice according to package directions.
- 2. Blend soup, sour cream and melted margarine.
- 3. Combine all ingredients except grated cheese.
- 4. Pour into a 7x11 baking dish and cook for 25 minutes in a 350 degree oven.
- 5. Top with cheese and return to oven for 5 minutes or until cheese is melted.
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