YARDLONG BEAN CURRY
Make and share this Yardlong Bean Curry recipe from Food.com.
Provided by Yorky1000
Categories Vegetable
Time 30m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Heat the olive oil or ghee in a wok.
- When the oil is hot add the cumin seeds.
- When the seeds begin to pop add the onions and garlic and stir fry for about 5 minutes until brown.
- Stir in the tomatoes, chili powder, turmeric and salt then add the beans and fresh chilis.
- Stir well, cover and cook for around 5 minutes.
- Then slowly add the yoghurt, re-cover and cook for a further 5 minutes.
- Serve garnished with fresh coriander leaf.
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