YANG CHOW FRIED RICE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Yang Chow Fried Rice image

Make and share this Yang Chow Fried Rice recipe from Food.com.

Provided by elly9812

Categories     Rice

Yield 4 serving(s)

Number Of Ingredients 9

2 tablespoons vegetable oil
1/4 cup green onion, chopped
2 eggs, slightly beaten
1/4 cup green peas, uncooked
1/4 cup shrimp, Cooked, diced
3 cups rice, Cold, cooked
1/4 cup barbecued pork or 1/4 cup ham, diced
1/2 teaspoon light soy sauce
1 tablespoon dark soy sauce

Steps:

  • Swirl vegetable oil around bottom and sides of a heated wok.
  • Add onions and eggs, quick-fry, then add peas and shrimp and blend together.
  • Immediately add rice and press gently to sides and bottom to separate kernels.
  • Add pork or ham, salt, and soy sauces.
  • Mix together quickly and serve. Serves 4 people

Nutrition Facts : Calories 649.9, Fat 10.3, SaturatedFat 1.9, Cholesterol 133.4, Sodium 363.1, Carbohydrate 118.3, Fiber 2.7, Sugar 0.9, Protein 16.9

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #main-ingredient     #preparation     #rice     #dietary     #free-of-something     #pasta-rice-and-grains