This recipe has been a Thanksgiving favorite for years. It's relatively easy to make, smells wonderful while cooking, and has a slightly sweet flavor.
Provided by Mom 2 One
Categories Vegetable
Time 1h
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Mix the first 5 ingredients together and pour into a glass baking dish.
- Smooth the mixture out with a wooden spoon or other utensil.
- Mix together the topping (it will seem dry) and crumble on top of the yams.
- Bake at 450 degrees for 1/2 hour to 45 minutes.
Nutrition Facts : Calories 486.5, Fat 22.7, SaturatedFat 10.6, Cholesterol 71.7, Sodium 160.6, Carbohydrate 69.1, Fiber 3.5, Sugar 44, Protein 4.5
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