WW OVEN-BARBECUED PORK ROAST - 5 POINTS

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Ww Oven-Barbecued Pork Roast - 5 Points image

This is out of the WW cookbook called "Simply the Best". It is delicious. Hope you enjoy it.

Provided by teresas

Categories     Pork

Time 1h30m

Yield 6 serving(s)

Number Of Ingredients 5

1 1/2 lbs boneless pork loin
2 Red Delicious apples, peeled, cored and chopped
1 cup cranberries, fresh (you can use frozen)
1/4 cup barbecue sauce
2 tablespoons light brown sugar, firmly packed

Steps:

  • Preheat the oven to 325 degrees.
  • Place the pork on a rack in a shallow roasting pan.
  • Roast until the pork is browned and the center reaches 165 degrees on a meat thermometer, about 1 hour and 20 minutes.
  • Meanwhile, in a medium saucepan, combine the apples, cranberries, barbecue sauce, sugar and 1/4 cup water; bring to a boil.
  • Reduce the heat and simmer, uncovered , stirring as needed, until the cranberries pop and the sauce is slightly thickened, about 15 minutes.
  • Place the pork on a serving platter and slice.
  • Spoon the sauce over the pork slices.

Nutrition Facts : Calories 280.9, Fat 14.6, SaturatedFat 5, Cholesterol 71.4, Sodium 144.2, Carbohydrate 14.1, Fiber 2, Sugar 10.2, Protein 22.8

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