WW 3 POINTS - TWICE BAKED BACON-CHEDDAR POTATOES
Make and share this Ww 3 Points - Twice Baked Bacon-Cheddar Potatoes recipe from Food.com.
Provided by mariposa13
Categories Potato
Time 15m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Preheat broiler, cover broiler rack with foil.
- Prick potatoes a few times with a fork, place in microwave.
- Cook on high until soft, about 8 min, turning over after 4 minute.
- Let cool 5 minute.
- Halve the potatoes lengthwise and scoop potato flesh into med bowl.
- Stir broth into potato flesh.
- Divide between the potato shells, top with bacon and cheese.
- Place on broiler rack and broil until cheese melts, about 5 minute.
- 3 Points for 1 potato shell.
Nutrition Facts : Calories 143.8, Fat 6.3, SaturatedFat 2.4, Cholesterol 10.7, Sodium 188.3, Carbohydrate 15.6, Fiber 1.4, Sugar 0.7, Protein 6.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love