WW 2 PT. ROOT BEER FLOAT
Make and share this Ww 2 Pt. Root Beer Float recipe from Food.com.
Provided by Nif_H
Categories Beverages
Time 5m
Yield 1 float, 1 serving(s)
Number Of Ingredients 2
Steps:
- Place half the ice cream in a chilled 16-ounce mug. Pour root beer over ice cream. Scoop remaining ice cream on top.
- Serve immediately with a spoon and a straw!
Nutrition Facts : Calories 136.8, Fat 3.7, SaturatedFat 2.2, Cholesterol 20.5, Sodium 56.2, Carbohydrate 22.4, Fiber 0.2, Sugar 16.8, Protein 3.6
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