WONTON SALAD

Wonton Salad image

Number Of Ingredients 10

1/2 package wonton wrappers (find in produce section)
1 head lettuce
1/2 cup chopped celery
3 green onions, , chopped
1/4 cup toasted sesame seeds
1/3 cup oil
1/4 cup rice vinegar or vinegar
1/4 cup sugar
1/2 teaspoon salt
1/8 teaspoon pepper

Steps:

Cut wontons in fourths. Heat enough oil to cover bottom of skillet. Add wontons and stir-fry until golden brown. Place on paper towels. Tear lettuce into serving bowl. Add celery and onions. Toast sesame seeds in 350°F oven for 3 to 4 minutes until brown. Toss with vegetables. Add wontons and mix. Mix together in jar with tight-fitting lid oil, vinegar, sugar, salt and pepper. Shake until well blended. Pour over salad just before serving.NOTE: For a healthier version, bake wontons. Spray wontons with cooking spray. Place on a baking sheet and bake at 450°F for 5 - 10 minutes until brown and crisp.

Nutrition Facts : Nutritional Facts Serves