WONDERFUL PUMPKIN WAFFLES

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Wonderful Pumpkin Waffles image

My family loves these waffles! --- serve with maple syrup, honey or just with butter, cooking time will depend on your waffle maker.

Provided by Kittencalrecipezazz

Categories     Breakfast

Time 20m

Yield 4 medium waffles

Number Of Ingredients 13

1/2 cup canned pumpkin puree
1/2 cup sour cream
1/2 cup milk
2 eggs, separated
1/2 cup melted butter
2 tablespoons brown sugar (can use 3 tablespoons for a sweeter waffle)
3/4 cup all-purpose flour
2 tablespoons all-purpose flour
1 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1 teaspoon cinnamon
1/4 teaspoon nutmeg

Steps:

  • Prepare an electric waffle maker.
  • In a large bowl whisk together pumpkin puree, sour cream, milk, 2 egg yolks, melted butter and brown sugar.
  • In another bowl combine 3/4 cups plus 2 tablespoons flour, baking powder, baking soda, salt, cinnamon and nutmeg.
  • Add the dry ingredients to the pumpkin mixture; mix well until combined.
  • In another bowl beat the egg whites until stiff peaks form; fold into the waffle mixture until combined.
  • Bake in a preheated waffle mixture.
  • Delicious!

Nutrition Facts : Calories 459.5, Fat 33.1, SaturatedFat 19.9, Cholesterol 183.7, Sodium 620.6, Carbohydrate 33.6, Fiber 2, Sugar 8, Protein 8.5

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