WONDERFUL LEFTOVER MAC AND CHEESE

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Wonderful Leftover Mac and Cheese image

As a kid, I hated leftover mac and cheese; it just wasn't any good. Then about the time I turned 15, a friend taught me this little trick. The measurements probably aren't perfectly accurate; I usually eyeball it.

Provided by Starving_Student

Categories     Lunch/Snacks

Time 3m

Yield 1 serving(s)

Number Of Ingredients 4

4 cups leftover Kraft macaroni and cheese
1 cup cheese (I prefer the Pizza Blend packaged, pre-shredded cheese)
1/2 tablespoon butter or 1/2 tablespoon margarine
4 tablespoons milk

Steps:

  • Heat mac and cheese approximately 30 seconds in the microwave.
  • Stir in milk and butter, then top with cheese.
  • Microwave another 30 seconds and stir well to mix in cheese.

Nutrition Facts : Calories 464, Fat 35.6, SaturatedFat 22.4, Cholesterol 96.1, Sodium 1162.4, Carbohydrate 12.2, Protein 24.3

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