WONDERFUL CURRY RICE SALAD

Wonderful Curry Rice Salad image

If you are a curry lover, then you will really enjoy this cold rice salad. The chilling times for this recipe is about 3 hours so plan ahead, preparing a day in advance is even better. All ingredients may be doubled if deired.

Provided by Kittencalrecipezazz

Categories Rice

Time 3h

Yield 4-6 serving(s)

Number Of Ingredients 11

Previous Next

Ingredients

2 tablespoons curry powder
2 tablespoons margarine
3 cups good quality chicken broth
1 1/2 cups uncooked rice (Uncle Ben's converted white rice is the best)
4 green onions, chopped
1 1/2 tablespoons lemon juice
1 cup mayonnaise
2 tablespoons milk
1 1/2 cups apples, chopped
3/4 cup raisins
1/3 cup slivered almonds (optional, but good to use)

Steps:

In a medium saucepan, saute the butter with curry powder (to release the flavors).
Stir in chicken broth; bring to a boil.
Add in rice; cover and simmer 20 minutes, or until all the liquid is absorbed.
Stir in green onions and lemon juice.
Chill thoroughly (about 2 hours).
In a bowl combine the mayo with milk; blend well, then stir into the rice mixture along with the chopped apples, raisins and almonds (if using).
Chill in the fridge for about 1 hour before serving.
Delicious!

Nutrition Facts : Calories 750.9, Fat 32.2, SaturatedFat 4.9, Cholesterol 16.3, Sodium 1068.7, Carbohydrate 106.4, Fiber 5.7, Sugar 26.2, Protein 12.9