Steps:
- Preheat oven to 450 F. Spray cups of 6 cup popover pan with nonstick cooking spray Pour 1.2 tsp. of the melted butter into each cup. In a bowl, whisk together the eggs and milk, then whisk in the remaining 2 Tbs. butter. In a large bowl, whisk together flour and salt, then whisk in egg mixture. Whisk vigorously until smooth, about 2 minutes. Divide the batter amount the prepared cups. Bake for 20 minutes. Reduce heat to 325 F and bake for 15 more minutes. Remove from oven and invert the pan onto wire rack.
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