Make and share this Wild Rice & Turkey Casserole recipe from Food.com.
Provided by Dancer
Categories Poultry
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Prepare rice to package directions meantime.
- Saute onion and celery in non-stick cooking spray until tender.
- Mix in soup, wine, sour cream, spices-let bubble.
- Add turkey.
- Turn into a 3 quart casserole dish.
- Add cooked rice-mix.
- Bake at 350 degrees uncovered for 30 to 35 minutes.
Nutrition Facts : Calories 70.2, Fat 3.2, SaturatedFat 1.9, Cholesterol 10.1, Sodium 33, Carbohydrate 6, Fiber 1, Sugar 1.3, Protein 1.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love