WILD RICE AND PORK CHOP CASSEROLE

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Wild Rice and Pork Chop Casserole image

Number Of Ingredients 6

5 pork chops or pork loin
1 flour
1 can Campbell's golden mushroom soup
1 can water
1 can Campbell's beef bouillon soup
1 box Uncle Ben's long grain and wild rice

Steps:

  • Roll pork chops in flour and brown. Mix remaining ingredients together and put in casserole. Place browned pork chops on top and cover with lid or aluminum foil. Bake at 350° for 1 hour.

Nutrition Facts : Nutritional Facts Serves

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