WHOLE WHEAT GRAHAM CRACKERS OR COOKIES

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Whole Wheat Graham Crackers or Cookies image

I found this on one of my favorite sites called Heavenly Homemakers. I doubled this recipe and made half into crackers & half into cookies. My kids loved these with a tall glass of milk.

Provided by Muna Escobar

Categories     Cookies

Number Of Ingredients 10

2 1/4 c whole wheat flour, (i used freshly ground hard white)
1/2 c brown sugar
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1/4 tsp cinnamon
1/4 c honey
1/4 c water
1 tsp vanilla
1 stick butter, melted

Steps:

  • 1. Combine wet ingredients.
  • 2. Combine dry ingredients.
  • 3. Combine both mixtures.
  • 4. Roll into tablespoon size balls & place on a greased cookie sheet about 2" apart.
  • 5. Flatten each one slightly with the bottom of a glass.
  • 6. Bake at 350' for 12-15 minutes.
  • 7. Turn off the oven & leave the cookies in it for between 30-60 minutes to crisp up.
  • 8. For graham crackers:
  • 9. Line your cookie sheet with parchment paper that has been greased.
  • 10. Place half of dough on it & top with a piece of parchment paper.
  • 11. Roll dough to spread to edges of cookie sheet.
  • 12. Remove top piece of parchment paper & using a pizza roller cut the dough into 4" squares.
  • 13. If desired, use a fork to make holes in crackers.
  • 14. Bake as directed.

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