WHOLE MILK FROM SKIM MILK AND CREAM

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WHOLE MILK FROM SKIM MILK AND CREAM image

Categories     Frozen Dessert

Yield 1 cup

Number Of Ingredients 8

1.5t heavy cream= 1% milk
1T heavy cream= 2% milk
2T heavy cream= whole milk
5T 1t heavy cream= half-&-half
9T heavy cream= light cream
2T half & half= 1% milk
3T half & half= 2% milk
4T half & half= whole milk

Steps:

  • Add cream in measuring cup. Top up with skim milk to one cup

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