WHIZ BURGERS
When my brother and I were small Mom and Dad would take us to the fair every year. There was one hamburger stand that we never missed. The hamburgers were "different" and oh so good. Mom came home and duplicated them. Mom's version actually tasted better. And it was so simple! That was over 60 years ago and the whole family...
Provided by Patricia J.
Categories Burgers
Number Of Ingredients 3
Steps:
- 1. Brown hamburger in skillet on top of stove (leave hamburger loose, not in patties).
- 2. Turn heat off under hamburger and add Cheese Whiz. Stir until cheese melted and coats hamburger. If you would like to add more Cheese Whiz feel free to do so.
- 3. Add uncooked onions to hamburger mixture and stir until everything combined.
- 4. Serve on hamburger or hot dog buns with dill pickles, potato chips and pork 'n beans.
- 5. Easy to double, triple or more.
- 6. *Use half of a 15-oz. jar of Cheese Whiz.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
