Tasty white chili that can be made with turkey or chicken. Jalapeno peppers give just enough kick! Garnish with green onions, cilantro, more cheese, or chopped tomatoes.
Provided by luv2bake
Categories Soups, Stews and Chili Recipes Chili Recipes White Chili Recipes
Time 50m
Yield 6
Number Of Ingredients 16
Steps:
- Heat the olive oil in a skillet over medium heat. Cook onion in oil until the onion has softened and turned translucent, about 5 minutes. Stir in garlic, oregano, cumin, and ginger; cook for another minute. Pour in chicken broth and white wine, and then add the bay leaf. Cook uncovered until slightly reduced, about 5 to 8 minutes.
- Stir in turkey, beans, and jalapeno. Simmer uncovered for 10 minutes, stirring occasionally.
- Using back of spoon, mash 1/4 of beans to thicken sauce. Reduce heat to low, and begin stirring in cheese 1/2 cup at a time. Stir until cheese is completely melted. Season with salt and pepper. Remove from heat, and stir in lime juice. Serve hot.
Nutrition Facts : Calories 315.5 calories, Carbohydrate 18.5 g, Cholesterol 60.9 mg, Fat 13.8 g, Fiber 4.5 g, Protein 25 g, SaturatedFat 6.5 g, Sodium 571.5 mg, Sugar 2.4 g
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