WHITE TRUFFLES
Treat your friends & family to White Truffles! These White Truffles are a delicious edible gift. Add a little something extra with orange-flavored liqueur!
Provided by My Food and Family
Categories Recipes
Time 3h20m
Yield 12 servings, 2 truffles each
Number Of Ingredients 5
Steps:
- Chop bittersweet chocolate and 2 oz. white chocolate. Bring cream to boil in medium saucepan on medium heat, stirring frequently; remove from heat.
- Add chopped chocolates and butter; stir until chocolates and butter are completely melted and mixture is well blended. Stir in nuts. Pour into freezer container.
- Freeze 2 hours or until chocolate mixture is firm enough to handle.
- Use teaspoon to scoop chocolate mixture into 24 balls, each about 1 inch in diameter; place on waxed paper-covered rimmed baking sheet. Freeze 20 min.
- Chop remaining white chocolate; place in microwaveable bowl. Microwave on HIGH 1 min. or until chocolate is mostly melted; stir until completely melted.
- Dip balls, 1 at a time, into melted chocolate, turning to completely coat each ball with melted chocolate. Return to baking sheet. Drizzle with any remaining chocolate. Refrigerate 30 min. or until firm.
Nutrition Facts : Calories 190, Fat 14 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 10 mg, Sodium 40 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g
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