WHITE SPAGHETTI

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Make and share this White Spaghetti recipe from Food.com.

Provided by Steve_G

Categories     Spaghetti

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 lb spaghetti
1/2 cup olive oil (or use a combination of oil and butter)
1 tablespoon garlic powder (or 3-4 cloves of chopped, fresh garlic)
1/2 teaspoon black pepper
1 tablespoon italian seasoning (or use 2-3 tb of chopped, fresh basil, parsley, oregano and thyme)
salt

Steps:

  • Boil the pasta al-dente, drain and place in a large bowl.
  • Mix all other ingredients in a small bowl, add to pasta.
  • adjust seasonings and oil to taste.
  • serve with parmesian cheese and bread.

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