A spaghetti dish with garlic and Italian dressing mix. Quick and delicious! Can add canned shrimp if desired.
Provided by Amy R
Categories Main Dish Recipes Pasta Spaghetti Recipes
Time 25m
Yield 4
Number Of Ingredients 5
Steps:
- Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally until cooked through but firm to the bite, about 12 minutes. Drain and transfer to a serving bowl.
- Heat olive oil in a skillet over medium heat; cook and stir garlic in the hot oil until lightly browned, 2 to 3 minutes. Mix water and salad dressing mix into garlic; simmer until liquid has reduced into a sauce, 5 to 7 minutes.
- Pour sauce over spaghetti; toss to coat.
Nutrition Facts : Calories 445.6 calories, Carbohydrate 65.7 g, Fat 14.8 g, Fiber 2.7 g, Protein 11 g, SaturatedFat 2.1 g, Sodium 802.5 mg, Sugar 4.7 g
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