I snagged this recipe from someone who had made it for a Fourth of July party. It is super simple and so yummy. I am excited about what other members can do to make it even more delicious.
Provided by Jenn Da Bean
Categories Meat
Time 40m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Brown the sausage in a medium pan.
- Drain the grease.
- In a medium sized pot, add the cream cheese and sour cream.
- Heat over low until bubbly, stirring frequently. (Keep an eye on it, you don't want to scorch it).
- Add the sausage and stir.
- Serve with tortilla chips.
Nutrition Facts : Calories 443.3, Fat 42.3, SaturatedFat 21.9, Cholesterol 108.4, Sodium 700.2, Carbohydrate 4.2, Sugar 0.2, Protein 12
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