Number Of Ingredients 9
Steps:
- 1. Bring wine to boil in small saucepan. Stir boiling wine into gelatin in medium bowl 2 minutes or until completely dissolved. Stir in club soda, lime juice, and orange juice. Place bowl of gelatin in larger bowl of ice and water. Let stand about 10 minutes or until thickened, stirring occasionally.2. Stir in 1 cup of the grapes and strawberries. Pour into 6-cup mold which has been lightly sprayed with no stick cooking spray.3. Refrigerate about 4 hours or until firm. Unmold. Garnish with remaining fruit.EXCHANGESPYRAMID SERVINGS1 FruitNUTRITION FACTSCalories 70 Calories from Fat 0Fat 0 g Saturated Fat 0 gCholesterol 0 mgSodium 55 mgCarbohydrate 13 g Dietary Fiber 2 g Sugars 12 gProtein 2 gReprinted with permission of Kraft Foods, Inc.
Nutrition Facts : Nutritional Facts Serves
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