WHITE PASTA SAUCE
Make and share this White Pasta Sauce recipe from Food.com.
Provided by JANIC412
Categories < 15 Mins
Time 15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Melt butter in a saucepan over medium heat. Whisk in flour until smooth.
- Slowly add the milk whisking continuously until smooth.
- Bring to a boil and boil for about 1 minute or until the sauce is as thick as you like. Add the salt, pepper and cheese. Stir.
- Add the pre-cooked shrimp.
- Serve over pasta.
- You can also add any other seafood that you like to this sauce or leave it out. I have also added chicken that was sauteed in garlic and olive oil.
- This recipe also doubles well.
- Sprinkle chopped parsley over to garnish. Top with extra grated parmesan cheese. Jan.
Nutrition Facts : Calories 188.2, Fat 14.3, SaturatedFat 8.9, Cholesterol 44.2, Sodium 76, Carbohydrate 10.1, Fiber 0.1, Protein 5.5
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