WHITE LILLY BANANA NUT BREAD

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White Lilly Banana Nut Bread image

Provided by My Food and Family

Categories     Home

Number Of Ingredients 9

2.5 cups flour
1 teaspoons salt
1 teaspoons baking soda
0.5 cups shortening
2 cups sugar
2 cups bananas
3 units eggs
0.5 cups walnuts
1 teaspoons vanilla extract

Steps:

  • Preheat oven to 350°F. Spray bottoms only of two 8 1/2 x 4 1/2 x 2 1/2 -inch loaf pans with non-stick cooking spray. Combine flour, salt, and baking soda in small bowl. In a mixing bowl, combine shortening, sugar, mashed banana, eggs, nuts, and vanilla extract, beating until well blended. Add flour mixture and stir just until moistened.
  • Pour into prepared pan.
  • Bake 60-70 minutes. Remove pan from oven. Cool 10 minutes and remove from pan. Cool on a wire rack.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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