WHITE COCONUT FUDGE

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White Coconut Fudge image

Make and share this White Coconut Fudge recipe from Food.com.

Provided by gailanng

Categories     Candy

Time 25m

Yield 36 pieces

Number Of Ingredients 8

2 cups sugar
1 cup evaporated milk
1/2 cup butter
8 ounces white almond bark, broken into pieces
1 cup miniature marshmallow
1/2 cup flaked coconut
1/2 cup chopped unblanched almonds (toasted) or 1/2 cup pecans (toasted)
1 teaspoon vanilla

Steps:

  • Butter sides of heavy 3-quart saucepan. Add the sugar, evaporated milk, and butter. Cook over medium heat to soft ball stage (234 degrees), stirring frequently. Remove from heat. Add almond bark and marshmallows; beat until melted. Quickly stir in coconut, almonds and vanilla. Pour into buttered dish. Cut when cool.

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