Steps:
- Melt the white chocolate in a double boiler.
- Mix all of the other ingredients in a mixing bowl.
- Pour all of the melted chocolate on top of the cereal mixture.
- Spread out on to a wax papered cookie sheet.
- Put in the fridge for 2 hours or until hardened. When hardened, break up and enjoy!
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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