WHITE CHOCOLATE STRAWBERRY TORTE
"This decadent dessert has proved popular at family gatherings," says Denise McNab of Warington, Pennsylvania.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 10-12 servings.
Number Of Ingredients 12
Steps:
- Set aside 2 tablespoons wafer crumbs. Combine almonds, butter and remaining crumbs; press onto the bottom of an ungreased 9-in. springform pan. Spoon 5 tablespoons of melted white chocolate over crust; sprinkle with reserved wafer crumbs. Arrange whole strawberries, tips up, over crumbs., In a bowl, beat cream cheese until smooth. Add sugar, juice concentrate and vanilla. Beat in remaining white chocolate. In another bowl, beat cream until soft peaks form. Stir 2 cups into the creamed cheese mixture; mix well. Fold in remaining whipped cream. Spread between and over strawberries. Cover and chill for 3 hours or overnight., Carefully run a knife around sides of pan to loosen. Remove sides. Arrange four 1-1/2-in.-wide strips of waxed paper over top; sprinkle cocoa between strips. Remove waxed paper. Place halved strawberries between cocoa rows.
Nutrition Facts : Calories 321 calories, Fat 27g fat (15g saturated fat), Cholesterol 76mg cholesterol, Sodium 115mg sodium, Carbohydrate 19g carbohydrate (13g sugars, Fiber 2g fiber), Protein 4g protein.
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