WHITE CHOCOLATE-PEPPERMINT STRIPED DELIGHT

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White Chocolate-Peppermint Striped Delight image

Here's a layered peppermint treat that's super easy to make, with creamy Neufchatel cheese, cookies, white chocolate pudding and candy canes.

Provided by My Food and Family

Categories     Home

Time 4h30m

Yield 24 servings

Number Of Ingredients 10

45 vanilla wafers, finely crushed (about 1-1/2 cups)
1/4 cup butter, melted
1/2 cup sugar, divided
1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese, softened
3 cups plus 2 Tbsp. cold milk, divided
1/4 cup finely crushed candy canes
1 tub (12 oz.) COOL WHIP Whipped Topping, thawed, divided
2 pkg. (3.9 oz. each) JELL-O White Chocolate Flavor Instant Pudding
1 Tbsp. red food coloring
1/4 cup coarsely crushed candy canes

Steps:

  • Mix wafer crumbs, butter and 2 Tbsp. sugar; press onto bottom of 13x9-inch dish. Refrigerate until ready to use.
  • Beat Neufchatel, remaining sugar and 2 Tbsp. milk in medium bowl until blended. Stir in finely crushed candy canes. Add 1-1/4 cups COOL WHIP; mix well. Spread over crust.
  • Beat pudding mixes, food coloring and remaining milk with whisk 2 min.; pour over Neufchatel layer. Let stand 5 min. or until thickened. Cover with remaining COOL WHIP.
  • Refrigerate 4 hours. Top with coarsely crushed candy canes just before serving.

Nutrition Facts : Calories 200, Fat 10 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 20 mg, Sodium 230 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g

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