WHITE CHOCOLATE-LIME MUFFINS

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White Chocolate-Lime Muffins image

Yummy cake-like muffins, with lime and white chocolate. These are closer to tart than sweet--not sour, but a nice change from very sweet desserts.

Provided by Elske G.

Categories     Bread     Quick Bread Recipes     Muffin Recipes     Chocolate Muffin Recipes

Time 40m

Yield 12

Number Of Ingredients 11

2 cups all-purpose flour
½ cup white sugar
½ cup brown sugar, divided
2 teaspoons baking powder
¼ teaspoon baking soda
¾ teaspoon salt
½ cup lime juice
½ cup butter, melted
2 eggs
¼ cup coconut-flavored rum
⅔ cup white chocolate chips

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Grease a 12-cup muffin tin or line each cup with paper liners.
  • Combine flour, white sugar, 1/4 cup brown sugar, baking powder, baking soda, and salt in a medium bowl.
  • Combine lime juice, melted butter, eggs, and rum in a small bowl. Slowly stir into the flour mixture until moistened. Fold in white chocolate chips.
  • Pour batter into the prepared muffin cups. Sprinkle remaining brown sugar over the top.
  • Bake in the preheated oven until a knife inserted into the center comes out clean, about 25 minutes.

Nutrition Facts : Calories 295.2 calories, Carbohydrate 40.9 g, Cholesterol 56.5 mg, Fat 12.6 g, Fiber 0.6 g, Protein 4.3 g, SaturatedFat 7.5 g, Sodium 335.7 mg, Sugar 23.2 g

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