WHITE CHOCOLATE CRANBERRY LOAF (LIGHT)

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White Chocolate Cranberry Loaf (Light) image

I found this recipe on the message board of Weight Watchers when I had just started WW a couple of years ago (I think it was posted by CrissyBear). I bake often but rarely do I use cake mixes - I made an exception for this recipe and boy was I glad I did! I have baked these often - for hostess gifts or Christmas gift baskets. Everybody loves the taste of white chocolate and cranberries! Can't wait to bake them again!

Provided by Redsie

Categories     Breads

Time 1h10m

Yield 2 Loaves, 24 serving(s)

Number Of Ingredients 10

1 (18 1/4 ounce) box white cake mix
3/4 cup flour
1 teaspoon orange rind
1 cup fresh cranberries
1 large egg
2 large egg whites
3/4 cup water
1/2 cup orange juice
2 tablespoons unsweetened applesauce
1 cup white chocolate chips

Steps:

  • Preheat oven to 350°F.
  • Prepare 2 loaf pans with cooking spray.
  • Mix cake mix, flour, and orange peel.
  • Add egg, egg whites, water, orange juice, and applesauce.
  • Fold in white chocolate chips.
  • Fold in cranberries.
  • Spread batter evenly between the two pans. Bake for one hour or until a toothpick inserted in the middle comes out clean.

Nutrition Facts : Calories 154.2, Fat 4.9, SaturatedFat 1.8, Cholesterol 9.2, Sodium 158.6, Carbohydrate 25.4, Fiber 0.5, Sugar 16.8, Protein 2.4

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