WHITE CHOCOLATE COVERED ICE CREAM CRUNCH BALLS!

White Chocolate Covered Ice Cream Crunch Balls! image

Provided by anme7039

Time 15m

Yield 1 serving(s)

Number Of Ingredients 5

Previous Next

1 cup ice cream (any flavor)
1/2 cup crushed corn flakes cereal (cocoa puffs with chocolate chips is to DIE for!) or 1/2 cup any favorite cereal (cocoa puffs with chocolate chips is to DIE for!)
1/2 cup white chocolate chips (or chocolate, I even used Andes mints)
1/4 teaspoon vegetable shortening
1/2 teaspoon corn syrup

Steps:

Form ice cream into a ball then roll into crushed flakes.
Place in freezer while making sauce.
Melt chips in microwave with shortening in 30 second intervals, stirring in between until melted.
Mix in corn syrup then pour over ice cream balls.
Place back into freezer until coating is set, should only take a minute or two.

Nutrition Facts : Calories 816.4, Fat 44.3, SaturatedFat 26.6, Cholesterol 75.3, Sodium 293, Carbohydrate 98.9, Fiber 1.4, Sugar 83.1, Protein 10.9