Make and share this White Chocolate Cheesecake Fondue recipe from Food.com.
Provided by mariposa13
Categories Dessert
Time 7m
Yield 4-6 serving(s)
Number Of Ingredients 3
Steps:
- In a double boiler or fondue pot, melt chocolate.
- Add cooking crème and vanilla. Stir until heated through.
Nutrition Facts : Calories 666.1, Fat 49.3, SaturatedFat 28.8, Cholesterol 94.5, Sodium 298.2, Carbohydrate 49.2, Fiber 0.2, Sugar 48.4, Protein 8.8
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