WHITE CHOCOLATE BROWNIES

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White chocolate brownies image

Rich, moorish, gooey and very special treats, only to give to your best friends

Provided by mazzyb

Time 35m

Yield Makes Brownies

Number Of Ingredients 7

100g white chocolate, chopped
100g white chocolate, melted
2 large eggs
115g butter
115g caster sugar
65g plain flour
1/2 tsp vanilla extract

Steps:

  • Preheat the oven to gas mark 5/180C.
  • Mix the butter and sugar until creamy, while melting the chocolate.
  • Add in the eggs and the melted and chopped chocolate.
  • Slowly, stir in the flour.
  • Grease a square baking tin with a little oil.
  • Pour the mixture into the tin to bake for 20-30 minutes.
  • After leaving to cool, cut into squares.
  • Enjoy!

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