WHITE CHOCOLATE BRANDY ALEXANDER

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White Chocolate Brandy Alexander image

This brandied white cocoa is a wonderful drink to warm up with after coming in from the cold. Whipped topping and chocolate shavings make special finishing touches. -Sharon Delaney-Chronis, South Milwaukee, Wisconsin

Provided by @MakeItYours

Number Of Ingredients 7

3-1/2 cups milk
1/8 teaspoon salt
6 ounces white baking chocolate, finely chopped
1/3 cup brandy
1/4 cup creme de cacao
1/2 teaspoon vanilla extract
Whipped topping and white chocolate shavings, optional

Steps:

  • In a large saucepan, heat the milk and salt over medium heat just until mixture comes to a simmer. Remove from the heat. Add chocolate; whisk until mixture is smooth. Stir in brandy, creme de cacao and vanilla., Fill mugs or cups three-fourths full. Top with whipped topping and chocolate shavings if desired.

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