Number Of Ingredients 6
Steps:
- Drain allof the juice from the cans of fruit and set aside. Mix only 1 1/2 c. of the fruit juice with the 2 packages of white chocolate pudding mix and stir well with a fork till all the lumps are gone. Combine the fruit mixture and sour cream. Stir gently. Fold in Cool Whip. Place in fridge to set until slightly firm.
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