WHITE CHILI

White Chili image

Awhile ago, we had a soup potluck at work (non-profits tend to EAT ALOT). One of the guys brought in his favorite chili. We all raved, asked for the recipe, etc. He sent it -- just a collection of ingredients. When I tried to make it, I just mixed everything in the crock and let it go for a couple of hours on low. My friends loved it!

Provided by Nicole Bredeweg @nikkitten

Categories Chicken

Number Of Ingredients 6

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Ingredients

3 cup(s) cooked chicken
16 ounce(s) chicken broth
48 ounce(s) great northern beans (randalls)
12 ounce(s) medium thick and chunky salsa
8 ounce(s) monterey jack cheese
8 ounce(s) sour cream

Steps:

Mix all in crock-pot. Heat to desired temperature, but longer is better for mixing flavors.

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