WHITE BEAN SALAD WITH ASPARAGUS

White Bean Salad with Asparagus image

Provided by Russ Myers @Beegee1947

Number Of Ingredients 9

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5 stalk(s) fresh asparagus, tough ends removed
1 can(s) (15 oz.) white beans, rinsed and drained
1 - orange bell pepper, seeded and chopped
1/2 cup(s) red onion, finely chopped
2 tablespoon(s) extra virgin olive oil
2 tablespoon(s) freshly squeezed lemon juice
1 teaspoon(s) dijon mustard
- salt and pepper to taste
1 cup(s) leafy salad greens, loosely packed

Steps:

Cut asparagus into 1-inch pieces and place in vegetable steamer. Place steamer into a large saucepan and lightly steam for 2 to 3 minutes. Set aside to cool.
In large bowl, combine the beans, orange pepper, and red onion. Gently toss in the asparagus
In a separate bowl, whisk together the olive oil, lemon juice, mustard, salt, and pepper. Gently pour onto vegetable mixture. Taste and adjust seasonings. Line a salad bowl with leafy greens and add mixture.