A decent caramelized sausage i make every year around christmas or halloween. Originally was pulled off the net, and have modified it a bit to meet my and my family's tastes.
Provided by trintek
Categories Pork
Time 8h15m
Yield 6-10 serving(s)
Number Of Ingredients 5
Steps:
- mix ketchup, brown sugar, whiskey, and cinnamon.
- cut sausage into 1-2" lengths, then diagonal cut the lengths.
- layer sausage, sauce, sausage, sauce, etc.
- in a crock pot, and cook on low overnight (appx: 8-10 hrs).
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