WHIPPED PEANUT BUTTER-CHOCOLATE RICOTTA PUDDING

Whipped Peanut Butter-Chocolate Ricotta Pudding image

Here's an easy, delicious, sweet, and creamy ricotta pudding. Three different types of peanut butter are used for that extra punch. Serve cold.

Provided by Yoly

Categories Desserts Chocolate Dessert Recipes

Time 10m

Yield 2

Number Of Ingredients 8

Ingredients

1 cup whole-milk ricotta cheese
2 tablespoons roasted honey peanut butter (such as Skippy®)
2 tablespoons powdered peanut butter (such as PB2®)
2 tablespoons sugar-free peanut butter-flavored syrup (such as Torani®)
2 tablespoons unsweetened cocoa powder
2 tablespoons honey
1 teaspoon vanilla extract
¼ teaspoon salt

Steps:

Combine ricotta cheese, peanut butter, peanut butter powder, peanut butter syrup, cocoa powder, honey, vanilla extract, and salt in a mini food processor. Process until all ingredients are well incorporated, 1 to 2 minutes. Refrigerate until cold or ready to serve.

Nutrition Facts : Calories 200.6 calories, Carbohydrate 26.7 g, Fat 9.4 g, Fiber 3.3 g, Protein 7.2 g, SaturatedFat 2.1 g, Sodium 405 mg, Sugar 19.1 g