WHIPPED CAULIFLOWER DIJON
Try this Whipped Cauliflower Dijon recipe, or contribute your own. "American" and "Side Dish" are two of the tags cooks chose for Whipped Cauliflower Dijon.
Provided by @MakeItYours
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Lightly spray a 1-quart gratin baking dish with cooking spray andreserve.
- Break cauliflower into florets and boil until totally tender, about 5minutes.
- Florets should be"mashable" but not mushy.
- Drain well, transfer to a food processor with the cream, sour cream,butter, Dijon, salt and pepper.
- Process until mixture is a smooth, thick puree.
- Pulse in cup of the grated Gruyere.
- Transfer mixture to gratin baking dish and sprinkle with remainingcheese.
- Bake in preheated oven for about 30 to 35 minutes or until heatedthrough and the cheese is melted and slightly browned.
- Sprinkle with chives to garnish.
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