WHEAT NOODLE KUGEL WITH VEGETABLES

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wheat noodle kugel with vegetables image

Make and share this wheat noodle kugel with vegetables recipe from Food.com.

Provided by chia2160

Categories     European

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 11

3 tablespoons vegetable oil
2 onions, chopped
2 celery ribs, sliced
3 carrots, grated
2 zucchini, grated
salt and pepper
8 ounces whole wheat spaghetti
1/2 cup sour cream
3/4 cup cottage cheese
cayenne pepper
3 eggs, beaten

Steps:

  • preheat oven to 350.
  • boil noodles about 5 minutes, drain,rinse with cols water, set aside.
  • in saute pan add oil, heat onions, celery and cook until softened.
  • add carrots and zucchini, stir, remove from heat.
  • in a large bowl mix noddles with veggies, sour cream, cheese, spices.
  • mix in eggs.
  • grease a baking dish, add mixture, bake 40 minutes uncovered, until set.

Nutrition Facts : Calories 506.1, Fat 22.9, SaturatedFat 7.6, Cholesterol 177.2, Sodium 290.8, Carbohydrate 59.2, Fiber 3.5, Sugar 6.9, Protein 21.1

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