Make and share this wheat noodle kugel with vegetables recipe from Food.com.
Provided by chia2160
Categories European
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- preheat oven to 350.
- boil noodles about 5 minutes, drain,rinse with cols water, set aside.
- in saute pan add oil, heat onions, celery and cook until softened.
- add carrots and zucchini, stir, remove from heat.
- in a large bowl mix noddles with veggies, sour cream, cheese, spices.
- mix in eggs.
- grease a baking dish, add mixture, bake 40 minutes uncovered, until set.
Nutrition Facts : Calories 506.1, Fat 22.9, SaturatedFat 7.6, Cholesterol 177.2, Sodium 290.8, Carbohydrate 59.2, Fiber 3.5, Sugar 6.9, Protein 21.1
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